Packing: ~3kg/ea, vacuum packed
Taste: Lightly salted and smoke flavor
Characteristics: Dry cured, smoked, lean rind less pork belly
Ingredients: Pork Belly, Nitrite Salt, Salt, Herbs and Spices
Origin: Vietnam
Brand: Swiss Alps – Thao Nguyen
Usage: Pan-fry, grilling. Must be heated before eating.